Currently viewing the tag: "events"
With the warm, summer-like weather we have had this week I find myself feeling even more envious of our southern neighbours who are already out foraging ramps, fiddleheads, and morels. For us in Toronto and northwards these springtime edibles are still another one to four weeks away.
Continue Reading →The second annual Perth County Regional Food Summit took place in Stratford last week. A gathering of farmers, chefs, restaurateurs, retailers, distributors and accommodators from across the region that came together to share and discuss all things food.
Continue Reading →Albert Schultz, Founding Artistic Director of Soulpepper Theatre Company, today announced that the company’s production of Faith Healer will run April 29 – June 4, 2010, at the Young Centre for the Performing Arts. One of the masterworks of twentieth-century Irish drama, Faith Healer is a disturbing and humourous meditation on relationships [...]
Continue Reading →We stepped gingerly through the perceived corridor, trying to anticipate our surroundings and maintain a sense of direction, one hand on the shoulder of the person in front of us, the other clutching a beer glass filled to the brim. We were escorted to our seats in the pitch dark and instructed to place [...]
Continue Reading →In early March, I had the pleasure of attending a catering tasting held by The Food Dudes, a Toronto company who focus on producing stellar food in all sorts of party environments. I was the guest of Alison Kelly, wedding planner extraordinaire and was honoured to share in [...]
Continue Reading →I attended a beginner cooking class at Nella Cucina, where I learned, with a large cohort, the intricacies of Chinese dim sum making. It was a day for dumplings, one of the many popular parts of the dim sum experience. Chef Vanessa Yeung and her team of assistants led us through several workstations to [...]
Continue Reading →Now in its fourth year, Terroir is a hospitality symposium that brings together people representing all facets of the food trade. Imagine a room filled with chefs, growers and writers conversing about topics of food.
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Icewine – it’s what Canada’s winemakers are most known for internationally. This Icewine Festival, we decided to be local tourists. So follow along and pack you gear; drive out to Niagara for what promises to be a very fun and flavourful weekend.
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