Shawinigan is a bit of a curious place. On the shores of the mighty Saint-Maurice River, it has built a historical identity as a hard-working industrial city by making the most of its natural landscape with paper mills and hydro-electric power plants. But along the the way it has done this with a sly, [...]
Continue Reading →Earlier this week, David, Ben, and Suresh had the opportunity to attend the LCBO Spring beer tasting and sample specialty beers that are slated for release later this month.
Continue Reading →Whether on a first date or fiftieth or enjoyed with a group of friends fondue is one of the most convivial dishes. Despite the pair-them-together parties cheese and wine aren't always the best match and that means it can be tough to pick what to serve at a fondue party.
Continue Reading →As one of the world's oldest alcoholic beverages and one of the few safe sources of drinking water prior to the industrial revolution, beer deserves more respect than it often gets. Certified beer judge, writer, educator and promoter of Ontario and Quebec craft beer Mirella Amato is doing her part to change that. In [...]
Continue Reading →We stepped gingerly through the perceived corridor, trying to anticipate our surroundings and maintain a sense of direction, one hand on the shoulder of the person in front of us, the other clutching a beer glass filled to the brim. We were escorted to our seats in the pitch dark and instructed to place [...]
Continue Reading →923 Dundas Street West, Toronto, ON
416-551-8854
Map
Approx $30 per person
Local Food? Many local ingredients
Local Wine/Beer? excellent selection
Brunch/Lunch
Thu to Mon: 10am to 4pm
Bar
Thu to Mon: 5pm to 2am
Closed on Tue/Wed
No Reservations
When Jen and Grant Van Gameren acquired [...]
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In an effort to promote more locally produced cheeses, I’m going to put more focus on products from Ontario and Quebec. We have top quality products made locally like — Le Baluchon — incredibly versatile and tasty.
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