30 Days of Ontario Wine – Day 3 – Draught Wine

30 Days of Ontario Wine – Day 3 - Draught Wine

Over the last ten years, the craft beer industry has picked up a few lessons from winemakers: bottle design matters, consumers like to collect dated releases, and suggesting some food to go with the beverage of choice is an appreciated gesture. That flow of information might now be going in both directions as Ontario winemakers… 

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30 Days of Ontario Wine – Day 2 – Big Head

30 Days of Ontario Wine – Day 2 – Big Head

Andrzej Lipinski is many things, but shy in his approach isn't one of them. Over the past two decades the prolific, talented, and award-winning winemaker and worked his way up from cellar hand to become the mind behind many of Niagara's biggest and boldest wines. So it's fitting that when the started his own virtual… 

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StreetEats Toronto Launch

StreetEats Toronto

He's one of the founders of the Ontario Food Trucks Association, the driving force behind the successful Food Truck Eats events, and the project coordinator for the current City of Toronto food truck pilot project. Our publisher, Suresh Doss, wrote the book on street food in Toronto. Literally. StreetEats Toronto, his own guide to finding… 

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Oysters 101

Oysters 101

If there's a more perfect food that embodies the beauty of summer eating than the oyster, I yet to meet it. In the humid and sweltering temperatures of July the lighter, cooler and less heat and work needed to make a proper meal the better.

i4C 2013 Preview: A Primer on the World Tour Tasting

i4cgrandtasting_july2013_03

If you can only attend one event at the 2013 International Cool Climate Chardonnay Celebration (i4C), you need to make it the Cool Chardonnay World Tour Tasting.