In addition to my regular column The Whisky Cabinet, I’ll be using this space to post about some of my other interests: Food, travel, golf, technology, and Toronto events.
Written by Mark Bylok
Mark Bylok enjoys his vices. When travelling, he can frequently be seen enjoying the ‘national’ drink of choice and going to traditional bars. As an avid eater, he frequently decides where to go or stay based on the restaurants he wants to visit. Whether it’s jumping off a bridge, or repelling down a mountainside, Mark likes to explore all the locations that take advantage of a destination’s natural landscape. When he gets homesick, he sneaks off to a local British pub that serves beer on tap. At home, he has an extensive whisky collection and he’s a bit of a tech-head.