How Rye-ish Do You Want Your Rye? Canadian Club Steps In

Canadian Club Rye (2)

Like with IPAs and extreme bitter hops (which I love, by the way, so keep them coming), rye flavouring is a divide among whisky drinkers. Some love rye, some hate it, and some just would prefer life without it. The tide is changing, however, and it’s for the benefit of the whisky world.